Onondaga County Health Department

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The Pueblo Partners in Food Safety not solely acknowledges and promotes eating places and food services however can be a instrument to develop Active Managerial Control, a system to ensure steps for safe meals dealing with are being followed,” defined Vicki Carlton, meals safety program supervisor on the Pueblo City-County Health Department. Carlton added, Active Managerial Control empowers food handlers to take management of dangers and guarantee operations stay secure.” Participating services conduct a self-assessment of practices and apply to affix the program. The Pueblo City-County Health Department critiques and approves functions, allowing Partners to receive an official decal for their place of work, a certificate of approval and public recognition on The Dish of Pueblo web site.

Students from the HLTH 391 Section 0401 class (pictured right), taught by Lecturer Sylvette …